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Call it The Day Camp Diaries. Take your regular children, add a other people’s children in a carpool for maximum confusion (but at least you don’t drive every leg), add towns near and far, throw in some not-so coordinated start and end time and a smattering of schedule changes (Can you make a pick up in Weston and one in Cambridge with only a half hour in between? Yes, yes, you can) and you have my summer. . . . → Read More: Drop Off, Pick Up, Repeat.  8 comments - (Comments are closed)  Continuing Ed, Day in the Life, Do Good, Finds, Good Day, Lit, Math  cafe at the Gardner Museum, camp, Captain Marden's Seafood, codsquadtruck, day camps, flour bakery + cafe, Gardner Museum, MA, Maine Camp Experience, MIT Museum, Sofra, Wellesley, Wellesley Farmer's Market, Whole Foods, Whole Foods food truck A friend is putting together a May Day Breakfast for our walking group tomorrow and I am making blueberry muffins from the Flour cookbook. No, they won’t be as good as Joanne Chang’s – no matter how closely I follow the recipe – that woman is magic – but I did a trial run yesterday with blackberries and the muffins were delicious (if I do say so myself) and I can make the batter today and bake tomorrow morning. I’ll let you know how they come out -I used fresh blackberries but wanted wild blueberries so I bought frozen packages at Trader Joe’s. . . . → Read More: May Day…as in the first of May, not Mayday as in help… 6 comments - (Comments are closed) Chic, Continuing Ed, Day in the Life, Do Good, Finds, Good Day, Lit, Recipes, Sweet best berry muffins, Blueberry muffins, Boston, capability mom, children, family, flour bakery + cafe, Food, Friends, homemade, joanne chang, lilacs, martha stewart, Martha Stewart Flower Cones, May Day baskets, newton, volunteer, women |
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