Best Day of Work Ever – #AlwaysHoodCreamSweeps

Best Day of Work Ever – #AlwaysHoodCreamSweeps at The Framingham Food Truck Festival of New England

Seriously, if you know me you know I actually do brake for food trucks. Just ask my friend Sharon – although we had just had lunch an hour before, I made her pull over to sample a food truck I had been wanting to visit and when we saw . . . → Read More: Best Day of Work Ever – #AlwaysHoodCreamSweeps

Dining at the Framingham Food Truck Festival or What I am doing on Saturday

Framingham Food Truck Festival

 

Because I am fun like that and I like to eat and I love food trucks! So, I get to help judge the Hood ® Cream “Cream of the Crop” Cooking Competition! Not by myself, goodness, that would be silly. MAGIC 106.7 FM’s Candy O’Terry and Chef Chris Coombs, chef/owner of Boston-area award-winning restaurants Boston Chops, dbar and Deuxave . . . → Read More: Dining at the Framingham Food Truck Festival or What I am doing on Saturday

Mabel’s Labels and More

Mabel’s Labels and More

Or How I got my ducks in a row.

Yes, I do find September challenging, thank you for asking. It’s not as crazy as June for the sheer number of events and activities, but it makes up for it in the way it ramps up, making me pull it together and getting the family on board with a whole new . . . → Read More: Mabel’s Labels and More

Really Good Food Thanks to Hood

Hood Sour Cream® Meal Makeover

I was thrilled to be included in the Hood Sour Cream® Meal Makeover Challenge – I got to see old friends, make new friends, hang out at the cool BCAE kitchen, and share in some delicious food! I do love to cook and adapt recipes, and when I watch cooking shows like Chopped, I am amazed at what the . . . → Read More: Really Good Food Thanks to Hood