Swiss Chard with Raisins and Pine Nuts Recipe at Epicurious.com.
I am dragging my laptop to the kitchen counter and upping the zoom level to 150% – this looks like a job for a litl webbook if I ever saw one. The recipe looks great but leaving out pine nuts and changing golden raisins to cranberries (reason: a dinner guest has nut allergy and I don’t have golden raisins).
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