Cannot wait to try this – friends made it (twice already) and it looks amazing.

Update:  This was amazing and loved by all. I served it with a great geen salad and chicken stir-fry and with the cous-cous and goat cheese as suggested by smitten kitchen.  Easy to make – just a lot of slicing unless you have a kitchen mandolin which I do not.

4 comments on “smitten kitchen does it again – Ratatouille’s ratatouille for dinner”

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